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Food Hygiene   Producing Hygienic Food Safely Training


Producing Hygienic Food Safely Workbook  
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Producing Hygienic Food Safely - Bakeries and Ingredient Producers:

a) Your compliance pack.
b) Evidencing.
c) Knowledge & understanding.
d) Competency with the workplace.

Cost: Colour cover, mono content: £15 Zero VAT (Inc P&P)

** Pay over the phone during business hours   

Producing Hygienic Food Safely Workbooks

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